Module nutrition in children icon

Module nutrition in children




Скачати 13.87 Kb.
НазваModule nutrition in children
Дата02.07.2012
Розмір13.87 Kb.
ТипДокументи

MODULE 3. NUTRITION IN CHILDREN


Submodule 14. Breastfeeding in infants.

Learning objectives

1. To collect anamnesis about feeding in infants and assess it.

2. To calculate the day volume of food in children.

3. To calculate the necessary volume per every food intake.

4. To make a menu for 1 day in infants

5. To examine the day menu in infants and correct deviations

Topic 1. Breastfeeding in infants

Peculiarities and significance of breastfeeding. Quantitative and quality composition of mother milk. Immunobiological role of breastfeeding. Problems during breastfeeding. Hypogalacty and mastitis prophylaxis. Methods of calculation of day volume of food and volume per every food intake. Principles and rules of breastfeeding. Requirements of protein, carbohydrates, fat and energy intake.

Topic 2. Breastfeeding in infants after feeding up.

Feeding up and correction of diet in children. Requirements of protein, carbohydrates, fat and energy intake.

Submodule 15. Artificial feeding in children.

Learning objectives:

  1. To explain the definition of artificial feeding in children and classification of formulas.

  2. To collect anamnesis about feeding in infants and assess it.

  3. To calculate the day volume of food in children.

  4. To calculate the necessary volume per every food intake.

  5. To make a menu for 1 day in infants

  6. To examine the day menu in infants and correct deviations

Topic 3. Artificial feeding in infants.

The definition of formula (artificial, bottle) feeding in infants. Classification and characteristic of formulas for bottle feeding. Guarantee cow milk. Principles of artificial feeding and criteria of assessment. Requirements of protein, carbohydrates, fat and energy intake.

Topic 4. Artificial feeding after feeding up.

Feeding up and correction of diet in children. Requirements of protein, carbohydrates, fat and energy intake.


Submodule 16. Composite feeding in infants

Learning objectives:

  1. To explain the definition of composite feeding in children and classification of formulas.

  2. To collect anamnesis about feeding in infants and assess it.

  3. To calculate the day volume of food in children.

  4. To calculate the necessary volume per every food intake.

  5. To make a menu for 1 day in infants

  6. To examine the day menu in infants and correct deviations

Topic 5. Composite feeding in infants.

The definition of composite feeding in infants. Classification and characteristic of formulas for composite feeding. Principles of composite feeding and criteria of assessment. Requirements of protein, carbohydrates, fat and energy intake.


Submodule 17. Nutrition in children after 1 year

Learning oblectives:

  1. To collect anamnesis about feeding in children after 1 year.

  2. To calculate the day volume of food in children after 1 year.

  3. To calculate the necessary volume per every food intake in children after 1 year.

  4. To make a menu for 1 day in children after 1 year

  5. To examine the day menu and correct deviations in children after 1 year


Topic 6. Organization and principles of nutrition in children after 1 year.

Organization and principles of nutrition in children after 1 year.
^

List of questions for preparing of module control:


Theoretical questions:

  1. Advantages of breastfeeding.

  2. Significance of breastfeeding for health of mother and child.

  3. Quantitative and quality composition of mother milk.

  4. Immunobiological role of breastfeeding.

  5. Problems during breastfeeding.

  6. Hypogalacty and mastitis prophylaxis.

  7. Methods of calculation of day volume of food and volume per every food intake.

  8. Feeding up and correction of diet in children.

  9. The definition of formula (artificial, bottle) feeding in infants.

  10. Classification and characteristic of formulas for bottle feeding.

  11. Guarantee cow milk.

  12. Requirements of protein, carbohydrates, fat and energy intake in artificial feedning.

  13. The definition of composite feeding in infants.

  14. Classification and characteristic of formulas for composite feeding.

  15. Principles of composite feeding and criteria of assessment.

  16. Requirements of protein, carbohydrates, fat and energy intake in composite feeding.

  17. Organization and principles of nutrition in children after 1 year.

  18. Requirements of protein, carbohydrates, fat and energy intake in children after 1 year.


Practical skills:

1. To make a 1 day diet in healthy infant.

2. To provide the control feeding in infant.

Схожі:

Module nutrition in children iconModule the most widespread somatic diseases in children

Module nutrition in children iconModule Propaedeutic of children therapeutic stomatology

Module nutrition in children iconModule “Anesthesia and extraction of the teeth in children, inflammatory processes and traumatic tissue damage maxillofacial area”

Module nutrition in children iconModule diseases of the newborn, blood disorders, and disorders of the endocrine system in children

Module nutrition in children iconInflammatory diseases in children. Osteomyelitis in children

Module nutrition in children iconДокументи
1. /HUMAN ANATOMY/TEST TO MODULE 1.doc
2. /HUMAN...

Module nutrition in children iconPhysiologicoanatomical peculiarities of the heart and blood vessels in children of different age. Semiotics of congenital and acquired diseases of the heart in children

Module nutrition in children iconModule І. Fundamentals of Cytology and General Embryology. Content module 2

Module nutrition in children iconQuestions for final module control Ophthalmology Semantic module 1

Module nutrition in children iconModule І. Fundamentals of Cytology and General Embryology. Content module 2

Додайте кнопку на своєму сайті:
Документи


База даних захищена авторським правом ©zavantag.com 2000-2013
При копіюванні матеріалу обов'язкове зазначення активного посилання відкритою для індексації.
звернутися до адміністрації
Документи